mead

classical mead

melomel

metheglin

gift package

History

They have been raising bees since 1969 and processing bee products since 1990. However, they only started producing mead around 2003, initially in smaller quantities. From the beginning, they wanted to follow a honey-friendly path and also had the goal of offering something new, unique, which is missing on the market. They officially started offering mead only in 2008. The first mead was herbal and distinctly bitter, they also produced several honey liqueurs with nut and herbal variants. In the end, however, they focused on a quite unique but most interesting category of meads, which consists of meads made from one type of honey. The current offer includes acacia, linden, sunflower and forest honey meads, which are real delicacies and are popular for their distinct aroma and taste of original honey. Potštejn mead is fermented from classic flower honey. The maturation period of meads is at least 1 year, but some meads have been refining their flavor for 5 years. We at the Mead Museum from Plevů also buy some types of honey cosmetics.

Other products

Honey, food supplements, cosmetics, candles, etc.