Metsiederei Eckert
Fleur de Miel
Sweet Traditional
- Switzerland
- 0.5 l
Classical mead is made by fermenting honey and water without any other ingrediences. It keeps its original honey flavour and taste.
277 products found.
Sweet Traditional
One of the most exclusive meads in the world. A deep, silky mead crafted exclusively with raw Welsh honey. Only 50 are made in each batch. (Batch Name: Adriana)
Medium Sweet pure Mead, Creamy smooth texture
Traditional Session dry mead with a light carbonation, made with orange blosson honey.
A full on British Traditional Mead. Light yet semi-sweet, full bodied and long lasting flavour and mouthfeel
Dry traditional mead fermented in an oak barrel with a very interesting pedigree
Dry, wild fermeted, wildflower honey using Ukrainian Wildflower and Mexican Yucatan honeys
Semi-Sweet Traditional matured
Barrel-aged hand-crafted mead
Pale amber with golden hues. Heady aromas of cinnamon, nutmeg and clove, with honey and citrus undertones. Liquid hot cross buns.
This traditional mead is born from the finest Alentejo honeydew and sunflower honeys, pure water, and vinho verde yeast — simple elements, lovingly brought together.
A medium dry traditional mead
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