
Jaroslav Lstiburek
Cyser
Honey fermented with apple juice is called "cyser"
€ 8.60
- Czech republic
- CZ2104
- 0.500 l
- in stock
Cyser is a type of melomel which is fermented with apple juice.
Honey fermented with apple juice is called "cyser"
L'originelle is a soft cyser made with a tart apple and all flowers honey from the center of Brittany. Aged one year in oak casks