Chestnut honey wine - sweet (Medica kostanjeva) - Čebelarstvo Cesar

SI1801B (MEAD)
M0308

This cold-made mead fermented from chestnut honey from the Podhorje region west of Maribor is a sweetness comparable to a selection of grapes from a classic wine.

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Producer Marko Cesar s.p.
Mead category classical mead
Type of honey chestnut
Sweetness sweet
Volume 0.375 l
Alcohol content 14.0 %
Production process cold process
Tags
- Single-honey
- Limited edition
- Recommended as gift
Composition water, honey

Limited edition of 600 bottles.

She won her last bronze medal award in 2020 at an international competition in Rochester NY.

The photo is illustrative, it has a new label.

Price € 26.5
Medovinárna

Competition awards

Champion: 2011 Gold medal 2001,02,03,04,05,06,07,08,09,10 International Award / Gold Medal 2010

Čebelarstvo Cesar

Since 2003, Marko Cesar has received a number of awards and distinctions that prove the highest quality of mead production

What is traditional mead or honeywine?

Mead (honey wine) is the world oldest alcoholic drink and one of the most delicious. There is a strong mead-making tradition in Central Europe with meads from this region regularly winning global awards. It has been highly valued since ancient times and it was the drink of kings and aristocrats. That's why today, it's also an excellent gift. Our Mead Museum in Prague offers you the best Czech and Slovak traditional meads.