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Čebelarstvo Jere
Beekeeping near Ljubljana, which specializes in the production of varietal honey mead and quality sparkling mead.
Peneča medica - Sparkling mead - brut - Čebelarstvo Jere
- SI0110A (SPARKLING MEAD)
- M0586
Very dry sparkling Slovenian mead, the basis of which is mead fermented from flower honeys. The so-called mead champagne.
- Producer Čebelarstvo Gregor Jere
- Mead category sparkling
- Type of honey nectar
- Volume 0.750 l
- Alcohol content 12.0 %
- Composition water, honey, sugar
- Preservatives sulphites
Sparkling mead is made by secondary fermentation in a mead bottle. The total production time is about 5 years.
The sparkling mead is served chilled to 6-8 ° C.
- Price € 25.8
- Medovinárna